There has been a Crock-Pot resurgence in the Kendi Haus as of late. Pinterest has given me a bunch of new recipes to try and something about colder weather just screams "Crock-Pot"! Here is our latest culinary venture...
Cheers!
Crock-Pot Italian Chicken
You can find the complete recipe here. I found that using the suggested amount of salad dressing was just too overpowering of a taste. I would suggest going half dressing, half water. This would probably make it healthier too.
Stats
Time: prep = 20 min. cook = 6 hrs
Servings: 4
Cost: about $5
Leftovers: yes
No comments:
Post a Comment