Dijon Fish Cakes

Real Simple magazine taught us how to cook fish.  This recipe has become a staple in the Kendi Haus because of its reliability and speed.  Now, Real Simple has taught us how to make fish cakes!  If you have ever been to a restaurant and wanted crab cakes, you probably saw the price and was like, DANG!  They aren't cheap.  Well, Real Simple has a great alternative and you can't beat the cost.  I present, Dijon Fish Cakes!  They taste amazing and I think I like them better than crab (I never liked how crustaceans were cooked...).

Cheers!

Frying up the fish cakes!!

They got a touch darker than they should have, but they aren't burnt and taste really good!

Stats:
Cost:  about $3
Servings:  4 (two cakes a serving)
Leftovers:  Yes
Time:  1 hr

Dinner and a Movie

Kendi Haus friday nights are always very low key.  We usually curl up to a Netflix movie or long over due TV episodes.  Yesterday, fish and Red Tails.  Cheers!

Garlicky Grilled Tilapia with coucous

The recipe is courtesy of Real Simple and can be found here.  It is a really easy fish recipe that is sooo good!  Highly recommended!

Stats:

Cost:  $4

Servings:  2

Leftovers:  no

Time:  30 min

I love WWII movies.  I think everyone has a period in history they would love to visit and mine is 1940's America.  I believe that this generation is the greatest generation of Americans since the Revolutionaries (and probably the greatest the nation will ever see...).  Give me a good WWII movie any day.  And this one was pretty good.  :)